COLD BREW COFFEE MAKING SIMPLIFIED!
Cold Brew is method not a temperature; it can be served as ice
coffee or as hot coffee too.
Cold brew is made using cold water, so the bitterness and burnt flavour common with hot brewing is eliminated.
Cold brew tastes richer, smoother, sweeter and more chocolatey.
The reduced acid makes it healthier for your stomach and your teeth.
Cold brewing mixes cold water with coffee grounds overnight to draw out the complex flavours.
It produces a concentrate that lasts for up to 2 weeks in the fridge.
The Barista Cold Brew Coffee Makers simplifies the cold brew
All you have to do is soak the coffee grounds and flip the filter switch to filter the coffee through the stainless filter.
The steeping container is compact, and it can be left on the kitchen counter or put in the fridge.
The concentrate collects into a convenient carafe with an easy-grip handle.
COLD BREW TEA
You can use the same process to cold brew tea!
Flip the filter switch to filter the tea leaves through our stainless steel filter; it’s that simple.