La Molisana
Product code: PGF28

La Molisana – Gluten Free Fusilli 400gm


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La Molisana – Gluten Free Fusilli 400gm

Your whole family will love La Molisana new Gluten-free Pasta made with a blend of premium quality maize, quinoa and brown rice flour to produce a delicious pasta.

With an al dente texture, great taste and colour which you only find in

good quality pasta, with the added benefit of being gluten-free.

Serve it up with your favourite pasta sauce and your guests will be blown away.

Blended with premium brown rice and quinoa gives the pasta its full flavour.

Bronze Die – for a homemade rough texture that helps the pasta to absorb and hold onto the sauce.

Made with purified water from the Matese Mountain, Molise, Italy.

Its strong enough to retain its shape when cooked.

Same resistance to the bite, al dente and low stickiness as normal pasta.

Conveniently packaged in 400g packs.

No artificial colours or flavours.

GMO free.

Are lighter, more digestible and nutritious than many other types of pasta.

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