MasterPro – Electrical Sous Vide Precision Cooker
MasterPro’s Sous Vide precision cooker brings an exclusive chefs’ cooking technique to your place.
French for ‘under vacuum’, the sous vide method uses sealed snap-lock pouches to cook vegetables, fish, poultry, red meat and more in a water bath – achieving succulent, nutritious, flavoursome and consistently-cooked results edge-to-edge.
The Precision Cooker heats and circulates a pot of water so you can enjoy sous vide cooking at home.
- Precision Cokking +/- 0.1°C with Countdown Timer
- Digital Display Screen Easy to Use, Up to 99 Hours
- Easy to Use Clip to Clip straight onto the side of the pot
- 800 Watt Motor