Chef’s Choice – Organic Stoneground Wholegrain Spelt Flour 500g
Chef’s Choice Certified Organic Stoneground Wholegrain Spelt Flour has a fine texture and a mild, nutty flavour.
This is an excellent, light alternative to wheat flour, making nutritious food that is easier to digest.
Use it for baking pancakes, muffins, cakes, cookies, pasta, bread, waffl es and even pizza bases.
Ingredients:
Organic Spelt Flour (100%).
Allergens:
Contains: Gluten and Wheat.
Packed in a facility that processes soy and sesame.
Storage:
Store in a cool, dry place.
Country of origin:
Product of Australia.
Claims:
No Artificial Flavours
No Artificial Colours
No Preservatives
100% Natural
Vegan Friendly
Good Source of Dietary Fibre
Source of Protein
No additives
Heath Star Rating (5)





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