In stock
Tartare Sauce
That’s worth learning to fish for
With the promise of our family’s famous Tartare Sauce waiting, a catch is never far away. Plus, it turns any fish into a luscious meal. Except carp of course.
Pair with: Fish or any Seafood Dish
This rich and creamy Tartare Sauce is packed with generous amounts of capers and dill for the perfect flourish on any seafood dish.
Like all our farm-made sauces, this Tartare Sauce is crafted with love on our farm in the Adelaide Hills from the freshest ingredients.
Ingredients
Fruit and Vegetables (Onion, Dill Gherkin, Capers), Vinegar, Water, Canola Oil, Sugar, Cornflour, Buttermilk Powder (Milk), Egg Yolk Powder (Egg), Sea Salt, Garlic, Xanthan Gum, Dill.
GLUTEN FREE. CONTAINS EGG, MILK.
Refrigerate after Opening
Nutritional Information
Servings Per Pack: 10.5 Serving Size: 15g
Energy (100g) 962 kJ
Protein (100g) 1.1g
– Gluten Not detected
Fat – Total (100g) 16.8g
Fat – Saturated (100g) 1.6g
Carbohydrate – Total (100g) 18.0g
Carbohydrate – Sugars (100g) 14.7g
Sodium (100g) 869mg
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What more can one say... it has a massive range of goods, picked up some dinner sets here great pricing. Totally would suggest here before anywhere else... good parking and good social distancing. Good job Victoria's Basement.
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