Avanti – Chocolate Bark Maker

Create Delicious Chocolate Bark in Minutes!

Make homemade chocolate bark effortlessly with the Avanti YumYum Instant Chocolate Maker—no electricity required! Perfect for family fun, kids’ parties, or as a creative gift for chocolate lovers of all ages.

Key Features:

    No electricity needed – great for indoor or outdoor use

    High-grade stainless steel plate with non-stick coating for easy spreading and cleanup

    Built-in food-safe refrigerant keeps the plate at the ideal freezing temperature

    BPA-free and easy to use

    Compact and portable design

Let your imagination run wild—add nuts, fruit, sprinkles, marshmallows, or mint and watch the magic happen!

How to Use:

    Clean Before Use

    Wash the maker thoroughly with warm water and dry completely.

    Freeze the Maker

    Turn the maker upside down (fast-freeze plate facing down) and place it flat in the freezer for at least 12 hours.

    Tip: For best results, set your freezer to -20°C.

    Prepare Ingredients

    Measure out 200g of chocolate and your choice of toppings (e.g., nuts, sprinkles, marshmallows, dried fruit).

    Melt the Chocolate

    Use your preferred method—microwave or stovetop.

    Set Up for Use

    Remove the maker from the freezer and place it on a flat, sturdy surface with the fast-freeze plate facing up.

    Spread the Chocolate

    Pour the melted chocolate onto the plate and quickly spread it evenly using a silicone spatula.

    Add Toppings

    Immediately sprinkle on your toppings. Lightly press them into the chocolate if needed.

    Cool and Set

    Allow the chocolate to harden for about 10 minutes.

    Remove the Bark

    Turn the maker upside down to release the chocolate bark. A gentle tap may help it release cleanly.