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Chef’s Choice Certified Organic Besan Flour (chickpea flour) is produced by dehusking and milling brown (desi) chickpeas.
It has a rich nutty flavour.
It can be used as a binding or thickening agent in many recipes and used widely by Indian and Middle Eastern cooking for pancakes, dumplings and sweetmeat.
Commonly used for pakora batter.
Ingredients:
Organic Chickpeas (100%).
Allergens:
May contain traces of egg, gluten, milk, soy and wheat.
Storage:
Store in a cool, dry place.
Country of origin:
Product of Australia.
Claims:
No Artificial Flavours
No Artificial Colours
No Preservatives
100% Natural
Vegan Friendly
Source of Protein
Good Source of dietary fibre
Health Star Rating (5)
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