Mother’s Recipe – Lamb Mutton Curry Mix 100g
Mother’s recipe mutton curry contains the perfect blend of best spices giving your mutton curry an unforgetful flavour
Serving suggestion- Serve hot with rotis, Chapati or steamed rice, along with lime quarters & sliced onions
How to make – Take 500g Mutton (lamb) pieces, the entire contents of mutton curry mix & 500 ml of water in a pan. Mix and bring the contents to a boil, then cover the vessel and simmer on low flame for 15-20 minutes till the chicken is cooked. Stir occasionally
Unique features- Perfect spice mix, 1 step cooking with mild spiciness, serves 4, cooking time 20 minutes
Ingredients:
Onion, Garlic, Cottonseed Oil, Ginger, Salt, Spices (Coriander, Chilli, Cumin, Turmeric, Cassia, Black Pepper, Cardamom, Bay Leaf, Star Anise), Tomato Powder and Dry Mint Leaves.
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