The Shun Premier 18cm Santoku is a beautiful, Asian-inspired chef’s knife. “Santoku” means “three virtues.” Depending on who you ask, this relates either to the three types of food with which it works exceptionally well—vegetables, poultry, and fish—or to the three types of cuts at which it excels: slicing, dicing, and chopping. In truth, a santoku is a knife of many talents. Some cooks prefer a santoku to a chef’s knife. Your choice depends on how the knife feels in your hand and how it works for you. We think you’ll find that the Shun Premier 18cm Santoku works beautifully and fits your hand like a glove. The slight belly curve enables the cook to rock the blade slightly and makes this santoku as easy to use as a chef’s knife. It is especially well suited to a down-and-forward cutting motion (push cut) and many cooks swear by their santoku for top performance.The Shun Premier Santoku is part of the beautiful Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry.
Each blade has a cutting core of Shun’s proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.
Tech Specs
An Asian-inspired chef’s knife for handling most kitchen tasks
Hammered tsuchime finish helps release food easily when cutting
Hand-sharpened 16°
double-bevel blade (32° comprehensive)
Steel: Proprietary VG-MAX cutting core,
34 layers each side stainless
Damascus cladding
Handle:
Contoured walnut PakkaWood®
Blade length: 7 in. (17.8 cm)
Handcrafted in Japan
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What more can one say... it has a massive range of goods, picked up some dinner sets here great pricing. Totally would suggest here before anywhere else... good parking and good social distancing. Good job Victoria's Basement.
Big range of Kitchenware, Came in today to get some baking trays and a strainer for the kitchen, im generally here for anything kitchen related like my kitchen scales, kitchen knives, knife stones, blade straighteners, chopping boards, tea strainers and more. The range is pretty comprehensive, So its easy to find something you actually need but werent necessarily searching for at the time. Many years ago i purchased my chef knives from here and i still use thing till this day.
One of the finest places for your kitchen. You don't find cheap stuff but whatever is kept there is of really good quality. In short, value for money.
This place has heaps of stuff. If you enjoy cooking, setting up your kitchen and dining area then this place is really nice
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